Looking for the best Pastel de Nata baking class in Lisbon? Join our fully hands-on Pasteis de Nata Experience and learn how to make Portugal’s most iconic pastry completely from scratch.

At Cooking Lisbon, we do not use pre-made dough or shortcuts. In this authentic baking class in Lisbon, you will prepare traditional Portuguese custard tarts from the very beginning, starting with the laminated puff pastry dough and finishing with the silky custard filling.

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Guided step by step by our professional local chefs, you will learn the techniques behind the perfectly flaky layers and the creamy, caramelized top that make Pasteis de Nata world-famous. Along the way, we share the fascinating history of this beloved pastry, from its origins in Lisbon to its global recognition.

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This small-group baking experience gives you true hands-on practice. You will roll, fold and shape the dough yourself, prepare the custard filling and assemble your own tarts before baking them to golden perfection.

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Once your Pasteis de Nata are ready, you will enjoy them fresh from the oven, paired with traditional Portuguese coffee. Few things in Lisbon taste better.

By the end of the class, you will not only understand the science and tradition behind this iconic dessert, but you will also receive the full recipe so you can recreate authentic Portuguese custard tarts at home.

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If you are searching for a truly authentic Pastel de Nata experience in Lisbon, this is more than a tasting. It is a complete from-scratch baking class designed for food lovers who want to learn, create and taste.

Book your spot and discover why Pasteis de Nata are one of Portugal’s most treasured culinary symbols.